Nick Wolf is General Manager – APMEA at FMG Global and a member of the Business Leadership Team. He began his career on the restaurant floor at McDonald’s, gaining firsthand experience in the importance of operational discipline, strong processes, teamwork, and customer focus. This early exposure provided a deep understanding of what drives the McDonald’s System—and laid the foundation for the leader he is today. After progressing through various restaurant roles, Nick entered a traineeship that led to a corporate internship at McDonald’s HQ Australia. He later joined FMG Global as Employee #2 in the Australian business, where he completed his Bachelor of Commerce degree, majoring in Supply Chain. Starting as a Buyer, Nick moved into the role of General Manager – APMEA within five years.

One of FMG’s first employees, Paulina initially joined the team as a Financial Analyst in 2018 before quickly moving to the Supply Chain team, where she ultimately excelled, working across both Beef and Pork categories. Paulina has extensive knowledge of global supply chain operations with hands on experience in North American and APMEA markets. She has also been instrumental in documenting and developing various processes that drive improvements across the business.